Beef Gravy ✅

Ingredients

• ¼ cup butter
• ¼ cup flour
• 2 cups beef broth
• ¼ teaspoon salt
• ¼ teaspoon pepper

Steps

1. Melt butter in a saucepan over medium heat. Add flour and whisk together, making sure to get all visible lumps.

2. Add salt and pepper.

3. Cook over medium heat for 5 minutes or until mixture starts to turn light brown, be sure to stir constantly.

4. Turn heat to low and SLOWLY add broth, stirring constantly.

5. It will spit & bubble so be careful.