Best Homemade Cocktail Sauce

Adapted from https://www.aspicyperspective.com/cocktail-sauce-recipe/

Servings: 6 ounces

INGREDIENTS

1/2 cup ketchup
1 1/2 tablespoons fresh lemon juice
1 tablespoon Worcestershire sauce
1-2 tablespoons prepared horseradish
1 clove garlic minced
3-4 dashes hot sauce optional

STEPS

1) Mix the catsup, lemon juice, Worcestershire sauce, and garlic in a small bowl.

2) Add 1 tablespoon of horseradish. Taste and add more if desired. Then stir in a few dashes of hot sauce if you like your cocktail sauce with extra kick.


NOTES

Homemade cocktail sauce keeps well in the fridge for up to 6 months if stored in an airtight container. Enjoy this sauce with seafood, on burgers, as a tangy veggie dip, and more!