Blueberry Spinach Breakfast Smoothie

Adapted from https://kristineskitchenblog.com/blueberry-spinach-breakfast-smoothie/

Servings: 14 ounces (1 large or 2 small smoothies)

INGREDIENTS

3 tablespoons old-fashioned oats
1 cup fresh spinach
1 cup frozen blueberries
1/3 cup plain Greek yogurt
¾ cup milk whichever type you prefer
1/8 teaspoon cinnamon optional

STEPS

1) Place all ingredients in a blender and blend until smooth. Serve immediately.


NOTES

Nutrition information is for smoothie made with plain low-fat Greek yogurt and 2% milk.