Bourbon Sour Cocktail

Serves 1 · totalwine.com

Ingredients

Steps

  1. Combine 3 sprigs of rosemary and simple syrup in a pot.

  2. Heat over medium heat for 4 minutes.

  3. Let cool.

  4. Fill cocktail shaker with ice.

  5. Combine Bourbon, lemon juice and 3/4 oz rosemary simple syrup in cocktail shaker.

  6. Shake vigorously for 15-20 seconds.

  7. Strain into a glass over ice.

  8. Garnish with rosemary and lemon.

Plain text