Brussels Sprouts in Garlic Butter

Adapted from https://lifeshehas.com/brussels-sprouts-in-garlic-butter/

Servings: 5

INGREDIENTS

2 Tbsp. Olive oil (8pts)
2 Tbsp. Butter (10pts)
1 lb. Brussels sprouts cut in half (0pts)
2 tsp. Minced garlic (0pts)
Salt and pepper to taste (0pts)
Grated parmesan cheese for garnish (3pts)

STEPS

1) Place the olive oil, butter, and garlic in a skillet over medium heat. Saute for 1 minute.

2) Layer the brussels sprouts cut side down into the skillet.

3) Cover and cook untouched for 10-15 minutes until tender.

4) Sprinkle with salt and pepper to taste as well as Parmesan cheese.

5) Enjoy!