Catfish Chili

Adapted from https://recipes.fandom.com/wiki/Catfish_Chili

INGREDIENTS

2 lbs. catfish fillets, chunked
1 cup chopped green pepper
2 Tbsp. butter 2 cloves minced garlic
1 tsp. salt pepper to taste
1 lb. red kidney beans
1 lb. can tomatoes, undrained
6 oz. tomato paste

STEPS

1) Saute green pepper & garlic in butter until tender.

2) Add seasonings. Mix well.

3) Add beans & tomatoes.

4) Cover & simmer 15 minutes.

5) Add fish. Cover & simmer 15 more minutes until fish flakes easily.