Cucumber Soup

Adapted from https://www.newscancook.com/soups/cucumber-soup

Servings: 4

INGREDIENTS

List of ingredients:

2 cucumbers
1 finely chopped onion
2-3 tsp. sugar
1-2 tbsp. white wine vinegar
1-2 tsp. salt
2 tbsp. chopped dill
sliced almonds for serving

STEPS

1) Rinse the cucumbers, cut off the ends and peel off about half of the  cucumber skin. Run the cucumbers through a blender until it is smooth.  Add the onion, and turn on the blender for another 2-3 seconds. Season to taste with sugar and white wine vinegar. Add dill, and season to taste with salt. Serve in deep dishes, and sprinkle sliced almonds over the soup before serving.