Shake and Bake Pork Chops

Ingredients

• 4 bone in 1/2" thick pork chops
• 1 1/2 cups bread crumbs (not panko)
• 1 teaspoon salt
• 1 teaspoon paprika
• 1/2 teaspoon celery salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder

Steps

1. Preheat the oven to 425 degrees.

2. Rub all the ingredients together in a plastic bag until fully mixed.

3. Add one pork chop to the bag at a time and close with some air trapped inside.

4. Shake gently until covered.

5. Repeat with each piece of pork.

6. Place on a sheet pan and bake in the oven for 15 minutes then turn the pork chops over, and bake 10 more minutes.