Zucchini Skillet

I made this.

Servings: 5

INGREDIENTS

1# ground beef
1 onion, chopped
4 cloves garlic
1 jalapeno pepper, chopped
1 green pepper, chopped
1T Sriracha
1# (3 medium) zucchini, sliced
1 t Italian seasoning
¼ t salt, pepper, basil, garlic powder
2 tomatoes (or 14.5 oz can) diced
8 oz tomato paste
4 oz shredded cheddar

STEPS

1) Brown the beef with onion, peppers and garlic in large skillet, drain

2) Add all but cheese, cover and simmer 15-20 minutes

3) Add cheese, melt and stir

4) Top with Parmesan to taste


NOTES

Dale added Sriracha, tomato sauce, Italian seasoning (2022)

Dale added jalapeno, garlic (2025)

Dale change tomato sauce to tomato paste, doubled Italian seasoning (2026)

Halved the cheese, serve with Parmesan instead