Cucumber Soup

Ingredients

List of ingredients

• 2 cucumbers
• 1 finely chopped onion
• 2-3 tsp. sugar
• 1-2 tbsp. white wine vinegar
• 1-2 tsp. salt
• 2 tbsp. chopped dill
• sliced almonds for serving

Steps

1. Rinse the cucumbers, cut off the ends and peel off about half of the cucumber skin. Run the cucumbers through a blender until it is smooth. Add the onion, and turn on the blender for another 2-3 seconds. Season to taste with sugar and white wine vinegar. Add dill, and season to taste with salt. Serve in deep dishes, and sprinkle sliced almonds over the soup before serving.