Tuna egg bake ✅

Ingredients

• 1 can of tuna, thoroughly drained
• 3 T chopped onion, sauteed in butter
• 6 eggs, beaten
• 6 T cup Milk
• 1 ¼ cups crushed Gardetto rye chips
• 1 Cup sharp Cheddar Cheese, divided

Steps

1. Preheat oven to 350°

2. Sautee the onions

3. Soak the crushed rye chips in the egg mixture for 5-10 minutes before baking

4. Reserve half the cheese for topping

5. Bake 25 to 30 minutes in a greased 8”x 8“ pan

6. Top with remaining cheese and bake for an additional 5 to 10 minutes